Author Topic: primitives discuss modifications to tomato sauce  (Read 2930 times)

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Offline Big Dog

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Re: primitives discuss modifications to tomato sauce
« Reply #25 on: October 09, 2013, 08:12:03 PM »
Your beef stew sounds great, frank. Much better than anything from the DUmmy chum bucket forum.
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Offline delilahmused

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Re: primitives discuss modifications to tomato sauce
« Reply #26 on: October 09, 2013, 08:15:36 PM »
I love nutmeg. I put a pinch in baked apples, squash & pancakes, but never in spaghetti sauce. Granted, I rarely make it because my mom drowned just about everything we ate in some kind of red sauce.

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Offline GOBUCKS

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Re: primitives discuss modifications to tomato sauce
« Reply #27 on: October 10, 2013, 09:55:43 AM »
I used to put in a quarter of a bag of frozen peas too, but lately I've been slowly becoming hostile about peas.
I hope that's a stab at recipe humor.

Offline franksolich

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Re: primitives discuss modifications to tomato sauce
« Reply #28 on: October 10, 2013, 09:57:32 AM »
I hope that's a stab at recipe humor.


For years, I thought peas were an essential part of any beef stew; one had to have them in there, no matter what.

But alas peas turn to mush, and so this time I finally said "screw it," and left them out.
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