http://www.democraticunderground.com/115727214Oh my.
Lucinda (16,886 posts) Fri Jun 21, 2013, 07:14 AM
What would you do with a half a dozen not so great tomatoes?
They really need to be cooked in some fashion because they are very blah raw.
I've thought about fajitas and a cooked salsa...any other ideas?
Cracklin Charlie (582 posts) Fri Jun 21, 2013, 09:08 AM
2. Make panzanella.
GoCubsGo (13,208 posts) Fri Jun 21, 2013, 01:02 PM
4. Roast them.
Or grill them. Either technique does amazing things for blah v*****s. After you roast or grill them, then you can turn them into salsa or whatever. They'd be good with herbs, oil and a little vinegar in a salad dressing.
Uh oh. Grandma Judy's babysitter must be away, as she's on the computer:
grasswire (36,922 posts) Fri Jun 21, 2013, 01:13 PM
5. stuff them with crumbs, parm, herbs and broil them
a wee drizzle of EVOO before they go in the oven.
elleng (40,976 posts) Fri Jun 21, 2013, 02:07 PM
6. Cook in stew/soup.
(Even tho its summer, works for tasty dinners.)
cbayer (120,519 posts) Fri Jun 21, 2013, 02:14 PM
7. Toss them or give them to someone who doesn't care.
I've decided that life is too short to eat bad food.
Ugly, she with the face like Hindenburg's, butts in:
Warpy (69,741 posts) Fri Jun 21, 2013, 02:33 PM
8. That's the best idea of all
although I've been poor, so I'd probably just make a fresh salsa with them and load it up with hot peppers so nobody'd notice how bland the tomatoes were.
That's for early backyard tomatoes with little flavor. There is nothing to be done with California cardboard but aging them and heaving them at right wing blowhards.
^^^Yuck, yuck, yuck, har-de-har.
