Ok, I know that it will be hard for anyone to understand my sheer glee at this, but my son, the little guy who is autistic, 9, has never cared for meats...most protein of any kind. He's got a very sensitive gag reflex and he didn't like the texture. This included eggs, and for a long time cheeses and yogurts. He's also not a huge vegetable fan. So he survives mostly on carbs, but for a while would at least drink milk and eat some cheese for some kind of protein.
Well, I'll be damned if the little stinker all of a sudden has turned the corner after a round of fits over the summer to all of a sudden taken an interest in cooking and now other foods! Yesterday he tried bacon(at about half a piece, but this is a kid who would gag at the site of something like that a few months ago) and today...WOW! He went over and got the bowl of extra vegetables I had for my eggs(spinach, peppers, onions, roasted corn) and put ketchup on them and at a little bit of that and then said he wanted eggs...I went yeah right, but was thinking, I'll let him try anything..he needs too. Well not only did he try it, with small tentative bites at first, he ended up eating a whole small plate of scrambled eggs and a bit of a second helping!!!
I know this is a silly to some, but I can't tell you how this is such a huge progress for him. Autistic children can be very slow to try new things, routines, or any variation in their preconcieved idea of things. The fact he wants to try things lately is simply amazing and a huge step. I can't wait for him to start school again and hopefully this spirit of learning and trying new things will extend there! I'm so proud of him. It's only eggs, but it's huge for this family and for him!

As a little brag he's also swimming better and learned to ride a bike like a pro this summer(he only learned in the last year how to bike ride). I'm so proud of him! He's getting he needs to reach out to that world around him to connect and enjoy things
