Since this thread is my "baby" I hopped over to see if anything's new. It clearly delineates the DUmmies from us (or "we" as Greenbriar would say). They continue to bemoan the "corporatism" and "mega-farm policy" of commercial food, and the superiority of their own fabulous cooking. When, four now, lone voices speak up about being resourceful and figuring out how to do dishes in another sink, crickets chirp.