http://www.democraticunderground.com/115720836Oh my.
Stinky The Clown (49,650 posts) Sun Feb 3, 2013, 10:25 AM
"A good pot of gumbo is so hard to make that nobody makes a small one. And that's a good thing."
Winton Marsalis, on CBS Sunday Morning, speaking about his home town's most iconic dish.
I love that quote.
You know, my maternal ancestress once in a while made something she called "gumbo."
At those meals, young franksolich fasted.
Major Nikon (8,517 posts) Sun Feb 3, 2013, 12:07 PM
3. I freeze my leftover uncooked meat for the gumbo pot
It's a great way to make use of scraps.
cbayer (117,066 posts) Sun Feb 3, 2013, 11:48 AM
2. I don't like football, but I love New Orleans and I plan to get a heaping dose of it today via the TV.
