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The global debt crisis has sparked riots in Greece and elsewhere in Europe, but while you were watching the mayhem on TV, you might not have noticed that there’s a riot brewing at your kitchen table.Bacon prices are expected to soar this summer — just in time for peak BLT (bacon lettuce and tomato sandwich) season. BLT season goes into full swing in July across much of the country as tomatoes start to ripen and, if you’re like Jason Perlow, who writes the “Off the Broiler†blog, by August, BLT’s will have become “major meals†instead of just a quick lunch.But this year, just as the U.S. is worrying about its own debt crisis and a possible "double-dip" recession, the price of bacon —that sizzling, smoky comfort food we most need during tough times — is expected to surge. The price of pork bellies, which is where bacon comes from, jumped to more than $130 per hundredweight (100 pounds), and some analysts suggest it’s going to top last August’s level of $150.“It’s going to be pretty tragic when you have your fresh ripe tomatoes and can’t have bacon for your BLT,†said Jason Mosley, author of the Mr. Bacon Pants blog and co-star of the “Bacon Live†podcast.The reason for surging bacon prices is that hog farmers have pared their herds due to high feed costs after corn prices hit a record near $8 a bushel last month. Retail bacon prices hit $4.77 a pound in May, according to the Labor Department, and Rich Nelson, director of research at Allendale, told Reuters that it could reach near $6 a pound in the next few months.
I'll be over to pick it up tomorrow.
Just one caveat - ya gotta eat it here.And we serve it only one way -- raw.
That's okay, I'll bring my BBQ and wrap it around some shrimp, scallops, steaks, etc.
Based on what you've all posted, bacon prices are significantly lower up here.
Yeah, but it's Canadian bacon.
With means it's better...far, far better.
Only if you are talking about putting it on pizza.
Or Eggs Benedict.
I've put real bacon on pizza before (I prefer mine crispy and well-done). It's awesome.