I would like to go over there and ask them that if they owned a Burger King and they paid their employees 15.00 an hour, how much would they charge for a hamburger, how much for fries and how much for a soda. In order to pay the 10 employees that worked that hour, the utilities for that hour, the payroll taxes for that hour, the property taxes for that hour and make a little profit what would a meal cost?
Could those employees afford to eat at the place they worked?