The Conservative Cave

The Bar => The Lounge => Topic started by: EagleKeeper on March 16, 2012, 04:31:02 PM

Title: MMMM...Steak
Post by: EagleKeeper on March 16, 2012, 04:31:02 PM

Thank God for global warming, I really needed this.

Title: Re: MMMM...Steak
Post by: rich_t on March 16, 2012, 05:13:18 PM

Quote from: EagleKeeper on March 16, 2012, 04:31:02 PM

Thank God for global warming, I really needed this.

Um...  OK.

Title: Re: MMMM...Steak
Post by: JohnnyReb on March 16, 2012, 05:36:40 PM

To hell with the free pony...I just want Obama to send me just one, just one mind you, of those $100 a pound steaks that him and his crowd are enjoying.

I still wouldn't vote for him.

Title: Re: MMMM...Steak
Post by: EagleKeeper on March 16, 2012, 10:32:27 PM

Quote from: rich_t on March 16, 2012, 05:13:18 PM

Um...  OK.

It's a grilled steak FOO!

Title: Re: MMMM...Steak
Post by: IassaFTots on March 17, 2012, 07:25:54 AM

Quote from: EagleKeeper on March 16, 2012, 10:32:27 PM

It's a grilled steak FOO!

 :rofl: :rofl: :rofl: :rofl:

Way to go Mr. T!  Thanks to global warming there haven't been many weekends it has been too cold to grill, but I will be grilling steak now, thanks to this post.  Woot Woot!

Title: Re: MMMM...Steak
Post by: BlueStateSaint on March 18, 2012, 01:21:24 PM

We just broiled a London broil, and it was decent.  If I get up to Oscar's in Warrensburg soon, it'll be a lot better cut of meat.

Title: Re: MMMM...Steak
Post by: JakeStyle on March 19, 2012, 12:19:39 AM

I used to do my steaks on the grill, until I learned from the master.

http://www.foodnetwork.com/recipes/alton-brown/pan-seared-rib-eye-recipe/index.html

Absolutely perfect medium rare steaks every time, kicks butt on just about anything you can cook on the grill.

I like to put a double pat of butter on mine when I stick it in the oven.