The Conservative Cave
Interests => All Things Edible (and how to prepare them) => Topic started by: Chris_ on October 14, 2008, 05:39:10 PM
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Some one sent a box of cheese cake to my door today, I think I'm in love! Thank you!!!! :-)
:cheersmate:
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Some one sent a box of cheese cake to my door today, I think I'm in love! Thank you!!!! :-)
:cheersmate:
You know what you need to do with it to make it truly great, right?
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No, dare I ask?
Put it in Lime Jello, of course!!!!
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Where's it from? I've only ever had cheesecake from The Cheesecake Factory. Yum!
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mmm, cheesecake. *drool*
Though Patty's Pantry (http://www.homeofthetexascheesecake.com/frameabout.html) is the bestest.
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Nope.....mine is the bestest! :uhsure:
Has 2.5 POUNDS of cream cheese in it. Cinnamon pecan crust, sour cream top....served with Raspberry Chambord Sauce.
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That's where it was from! :cheersmate:
What kind of cheesecake did you get? I like the cherry cheesecake.
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Nope.....mine is the bestest! :uhsure:
Has 2.5 POUNDS of cream cheese in it. Cinnamon pecan crust, sour cream top....served with Raspberry Chambord Sauce.
I'm paying y'all a visit the next time you make that cheesecake. :-)
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It's tradition at our Christmas. When my son was home for his birthday....that was his birthday cake.
I also make a Creme de Menthe one for Christmas ....chocolate crust, filling has green creme de menthe and white creme de cacao, with a german chocolate and sour cream topping.
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I don't think it will travel well through the mail. :uhsure:
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It's tradition at our Christmas. When my son was home for his birthday....that was his birthday cake.
I also make a Creme de Menthe one for Christmas ....chocolate crust, filling has green creme de menthe and white creme de cacao, with a german chocolate and sour cream topping.
Make a choclate one with a Oreo Grahmn cracker crust. Also make a Choclate/peanut Butter one.
Key ingredients................Cream Cheese......................duh..........Butter and last but not least Cream
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Make a choclate one with a Oreo Grahmn cracker crust. Also make a Choclate/peanut Butter one.
Key ingredients................Cream Cheese......................duh..........Butter and last but not least Cream
I've made a milk chocolate cheesecake with Oreo crust topped with fresh berries marinated in Grand Marnier and some whipped cream.
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Nope.....mine is the bestest! :uhsure:
Has 2.5 POUNDS of cream cheese in it. Cinnamon pecan crust, sour cream top....served with Raspberry Chambord Sauce.
You can't just type that without including a recipe :tongue:
BTW..I make a sourcream cheesecake with a cherry cognac topping...Christmas time only though.