Author Topic: poll: only one choice of meat  (Read 9359 times)

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Offline djones520

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Re: poll: only one choice of meat
« Reply #25 on: October 17, 2009, 05:05:55 PM »
Thats a tough one.  We eat pork about as much as beef.  But if it came down to it, I'd have to go beef.  Nothing beats a good steak.  Unless it's bacon wrapped steak.   :drool:
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Offline Splashdown

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Re: poll: only one choice of meat
« Reply #26 on: October 17, 2009, 06:57:00 PM »
Pork. Bacon. Sausage. Scrqpple. Kielbasa. Ham. Etc.
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Offline LC EFA

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Re: poll: only one choice of meat
« Reply #27 on: October 17, 2009, 07:41:11 PM »
If I had to choose one food animal - without question it would be the pig. There's not very many bits that cannot be cooked into something tasty.

Offline rich_t

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Re: poll: only one choice of meat
« Reply #28 on: October 17, 2009, 07:47:01 PM »
I went with beef.  But it was a hard choice as I also really like the other options as well.
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Offline The Village Idiot

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Re: poll: only one choice of meat
« Reply #29 on: October 17, 2009, 07:53:44 PM »
I don't have any digestive problems with beef. I just won't eat it if it's cooked more than barely medium on a hamburger, or much beyond rare on steak or prime rib. I have no problem sending it back if it's overcooked.

Beef. well done.

Offline debk

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Re: poll: only one choice of meat
« Reply #30 on: October 19, 2009, 10:45:06 AM »
We went out to dinner Saturday night with friends.

I ordered a steak and steamed broccoli. The other half ordered linguine with white clam sauce that was an appetizer portion. He ordered a dinner portion so that I could have some.

He didn't like it after a couple of bites...it wasn't the traditional white clam sauce that the restaurant has had for years. I liked it, and since I had only eaten a couple bites of my steak....I ate his linguine.

I got a "to-go" box for my steak and broccoli.

I left it on the booth seat.... :bawl: :bawl: :bawl:
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Offline thundley4

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Re: poll: only one choice of meat
« Reply #31 on: October 19, 2009, 01:16:45 PM »
Quote
.I ate his linguine
     :whatever:

Offline debk

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Re: poll: only one choice of meat
« Reply #32 on: October 19, 2009, 01:33:56 PM »
Just hand over the chocolate...back away slowly...far away....and you won't get hurt....

Save the Earth... it's the only planet with chocolate.

"My therapist told me the way to achieve true inner peace is to finish what I start. So far I've finished two bags of M&M's and a chocolate cake. I feel better already." – Dave Barry

A balanced diet is chocolate in both hands.

Offline Hawkgirl

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Re: poll: only one choice of meat
« Reply #33 on: October 19, 2009, 08:59:44 PM »
I'll go with dead fish.   Especially shellfish.

Offline Thor

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Re: poll: only one choice of meat
« Reply #34 on: October 23, 2009, 01:00:06 PM »
Beef. well done.

One might as well eat flavored cardboard.........

Beef, rare to medium rare.

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Offline IassaFTots

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Re: poll: only one choice of meat
« Reply #35 on: October 23, 2009, 01:04:09 PM »
One might as well eat flavored cardboard.........

Beef, rare to medium rare.

One of my favorites:



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Offline debk

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Re: poll: only one choice of meat
« Reply #36 on: October 23, 2009, 01:14:52 PM »
Oh yeah.  Now we are TALKIN! :drool:

 :exactly:  that's perfectly cooked prime rib. all it needs is a bit of horseradish.... :drool:
Just hand over the chocolate...back away slowly...far away....and you won't get hurt....

Save the Earth... it's the only planet with chocolate.

"My therapist told me the way to achieve true inner peace is to finish what I start. So far I've finished two bags of M&M's and a chocolate cake. I feel better already." – Dave Barry

A balanced diet is chocolate in both hands.

Offline Eupher

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Re: poll: only one choice of meat
« Reply #37 on: October 23, 2009, 02:01:26 PM »
:exactly:  that's perfectly cooked prime rib. all it needs is a bit of horseradish.... :drool:

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Offline Thor

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Re: poll: only one choice of meat
« Reply #38 on: October 23, 2009, 02:04:18 PM »
:exactly:  that's perfectly cooked prime rib. all it needs is a bit of horseradish.... :drool:
fresh-grated if you don't mind....

I don't know WHY anybody would want to ruin a good piece of beef by adding substances that would hide the flavor........ :hammer: :hammer:
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Offline Eupher

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Re: poll: only one choice of meat
« Reply #39 on: October 23, 2009, 02:09:26 PM »
I don't know WHY anybody would want to ruin a good piece of beef by adding substances that would hide the flavor........ :hammer: :hammer:

Because it tastes good?

Where is it written that one has to grate a half-pound of horseradish for a chunk of prime rib?

Like the ol' Brylcreem commercial - a little dab'll do ya.
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Offline debk

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Re: poll: only one choice of meat
« Reply #40 on: October 23, 2009, 02:42:38 PM »
Because it tastes good?

Where is it written that one has to grate a half-pound of horseradish for a chunk of prime rib?

Like the ol' Brylcreem commercial - a little dab'll do ya.


Fresh grated, into a bit of sour cream with a touch of white pepper and garlic powder.

Just a hint to a bite.... :drool:
Just hand over the chocolate...back away slowly...far away....and you won't get hurt....

Save the Earth... it's the only planet with chocolate.

"My therapist told me the way to achieve true inner peace is to finish what I start. So far I've finished two bags of M&M's and a chocolate cake. I feel better already." – Dave Barry

A balanced diet is chocolate in both hands.

Offline The Village Idiot

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Re: poll: only one choice of meat
« Reply #41 on: October 23, 2009, 03:32:55 PM »
One might as well eat flavored cardboard.........

Beef, rare to medium rare.


Nothing as tasty as ecoli?

Offline Thor

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Re: poll: only one choice of meat
« Reply #42 on: October 23, 2009, 03:43:56 PM »
Nothing as tasty as ecoli?

I have NEVER gotten e-coli from rare/ raw beef. I eat rare/ raw beef all of the time. As a matter of fact, until the late 80s or early 90s, hamburger was usually safe to eat in it's raw/ rare form. When I was young, I often ate raw hamburger. Something about the relatively new process of heating the meat to get it off the bone before grinding has exacerbated the e-coli problem. That, and the amount of uncaring illegal aliens involved in the meat processing industry. I have taken to grinding my own hamburger lately. If I DO use a processing plant ground hamburger, I usually cook that well done, as in chili, spaghetti, etc. I have found that chuck roast is about the same cost, if not cheaper, as most hamburger meat. I just have to break out the grinder and get busy. The last e-coli infection I had was due to negligence of the medical industry/ hospital. THAT almost killed me.
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Offline crockspot

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Re: poll: only one choice of meat
« Reply #43 on: November 04, 2009, 04:24:40 PM »
I think I am leaning toward pork.... ham, bacon, sausage, pork chops, ribs.... a truly magical animal.

Luckily, we really don't have to make this choice.

Offline Crazy Horse

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Re: poll: only one choice of meat
« Reply #44 on: November 04, 2009, 05:58:05 PM »
I think I am leaning toward pork.... ham, bacon, sausage, pork chops, ribs.... a truly magical animal.

Luckily, we really don't have to make this choice.


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Offline docstew

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Re: poll: only one choice of meat
« Reply #45 on: November 07, 2009, 01:52:23 PM »
Nothing as tasty as ecoli?

unless the animal was diseased at the time of slaughter (which the USDA should catch), the interior of the muscle is sterile.  It's the exterior parts that have been exposed to the air by butchering that potentially harbor bacteria.  Proper storage and clean workspace for prep are a must, but cooking it all the way through is not required for whole cuts of beef.  Ground beef OTOH needs to be cooked through.

Offline Chris_

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Re: poll: only one choice of meat
« Reply #46 on: November 08, 2009, 09:38:49 PM »
I voted beef, but only because it was closest of those on the list to what would be my real choice: venison.  :fuelfire:
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Offline Thor

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Re: poll: only one choice of meat
« Reply #47 on: November 11, 2009, 12:35:34 PM »
unless the animal was diseased at the time of slaughter (which the USDA should catch), the interior of the muscle is sterile.  It's the exterior parts that have been exposed to the air by butchering that potentially harbor bacteria.  Proper storage and clean workspace for prep are a must, but cooking it all the way through is not required for whole cuts of beef.  Ground beef OTOH needs to be cooked through.

I USED to eat plenty of ground beef raw. NEVER got sick. (I caught food poisoning from the Galley more than anything else) The problem with the ground beef of the last decade+ is the way it's processed. They no longer simply cut it off the bone and grind it.
"The state must declare the child to be the most precious treasure of the people. As long as the government is perceived as working for the benefit of the children, the people will happily endure almost any curtailment of liberty and almost any deprivation."- IBID

I AM your General Ne'er Do Well, Troublemaker & All Around Meanie!!

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Offline debk

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Re: poll: only one choice of meat
« Reply #48 on: November 11, 2009, 01:40:55 PM »
I USED to eat plenty of ground beef raw. NEVER got sick. (I caught food poisoning from the Galley more than anything else) The problem with the ground beef of the last decade+ is the way it's processed. They no longer simply cut it off the bone and grind it.

I used to eat it raw all the time.

I don't think I've eaten store bought raw hamburger in at least 5 or 6 years. I'm always tempted...but I resist.

Now, if I can go to a restaurant that serves steak tartare....I have it!! :drool: (after I make sure they don't put egg in it)
Just hand over the chocolate...back away slowly...far away....and you won't get hurt....

Save the Earth... it's the only planet with chocolate.

"My therapist told me the way to achieve true inner peace is to finish what I start. So far I've finished two bags of M&M's and a chocolate cake. I feel better already." – Dave Barry

A balanced diet is chocolate in both hands.