The Conservative Cave

Interests => All Things Edible (and how to prepare them) => Topic started by: Ballygrl on June 10, 2012, 04:42:25 PM

Title: Pig Pickin' Cake
Post by: Ballygrl on June 10, 2012, 04:42:25 PM

http://allrecipes.com/recipe/pig-pickin-cake/

Pig Pickin' Cake

Ingredients

1 (18.25 ounce) package yellow cake mix
1 (11 ounce) can mandarin oranges, juice reserved
4 eggs
1/4 cup vegetable oil
1 (16 ounce) package frozen whipped topping, thawed
1 (15 ounce) can crushed pineapple, drained
1 (3.5 ounce) package instant vanilla pudding mix

Directions

Mix together cake mix, canned oranges with juice, eggs, and oil. Pour batter into three greased and floured 8 inch round pans. Layers will be thin.
   
Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until cake tests done. Cool layers on wire racks.
   
Mix together whipped topping, drained pineapple, and instant pudding mix. Fill and frost the cooled cake. Refrigerate until ready to eat.

Title: Re: Pig Pickin' Cake
Post by: rich_t on June 10, 2012, 05:14:43 PM

Where's the bacon?

With a name like pig pickin, it's gotta have bacon in there somewhere.

 :-)

Title: Re: Pig Pickin' Cake
Post by: Ballygrl on June 10, 2012, 05:21:24 PM

It's similar to an angel food cake recipe I make and that everyone loves, just substitute angel food cake with the regular cake, and eliminate the mandarin oranges.