Interests > All Things Edible (and how to prepare them)
Whats for Dinner Tonight?
Flame:
Vegetable beef soup and cheesy garlic muffins....YUM!
Chris_:
--- Quote from: Mr Mannn on January 22, 2008, 03:19:20 PM ---I'm making my signature spaghetti.
--- End quote ---
Now THAT'S resourceful! :lmao:
Celtic Rose:
My dad is making ribs tonight :-)
Lord Undies:
I just finished a large platter of two fried eggs over medium, two slices of wheat toast, several slices of grilled bacon-flavored Spam, and buttered grits. I won't eat for the rest of the day. But damn, it was good. There is nothing better than Louisiana Hot Sauce on eggs. It is better than Tabasco, which is excellent too.
Bondai:
--- Quote from: Lord Undies on January 27, 2008, 12:09:48 PM ---I just finished a large platter of two fried eggs over medium, two slices of wheat toast, several slices of grilled bacon-flavored Spam, and buttered grits. I won't eat for the rest of the day. But damn, it was good. There is nothing better than Louisiana Hot Sauce on eggs. It is better than Tabasco, which is excellent too.
--- End quote ---
MMMMMMMMMMMMMMM....SPAM!
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