My hubby and I went to Cedar Key, Fla. last week end , and ate these oysters....they were fantastic.....
Spicy Jalapeno Cheese and Bacon Oysters
36 Florida oysters shucked, on the half shell
rock salt
12 ounces mozzerella cheese, grated
1/2 cup cooked bacon, crumbled
4 jalapeno peppers chopped
Arrange oysters on rock salt in a baking dish. Top each oyster with 1/2 tes. of cheese, crumpled bacon and chopped jalepeno to taste.
Bake in a preheated oven at 350 degrees for 10 minutes or until edges of oysters begin to curl.
6 servings