I found this recipe for Texas Ballsx and then lost it------perhaps some of you know of it.
Cook up cake mix and cool.
Crumble the cake into a bowl and add 16.oz. can of frosting.
Now mix it up with a beater until no lumps.
Set aside for 20 minutes then with icecream scoop drop the mixture onto cookie sheet.
Freeze for 2 hours.
Remove from pan and frost with the chocolate frosting that hardens when it hits cold.
For the life of me that is all I remember about that recipe but have been told that in parts of Texas's these sell better then donuts.
Any of you Texans have any idea if I left anything out------thanks.
